Market Pulse · Market Report
What skills does the market require for Fachkraft - Gastronomie?
This analysis shows which skills are most frequently required in current job postings for Fachkraft - Gastronomie — 233 postings with skill evaluation, 233 with full text, 256 captured nationwide. Source: Federal Employment Agency.
233
Postings evaluated · nationwide
5
Skills identified
51,9%
Peak demand
Demand · nationwide
Most in-demand skills
Share of nationwide evaluated postings that explicitly mention the skill.
1
Systemgastronomie 51,9%
2
Restaurantleitung 36,1%
3
Ausbildungsleitung 32,2%
4
Servieren 15,5%
5
HACCP 12,4%
Technical core Qualification / Certificate
Trend
Where demand is heading
Systemgastronomie ↑
Organisation ↑
Beratung ↑
Eventmanagement ↑
Corporate Law ↑
Nachhaltigkeit ↓
Lead-Qualifizierung ↓
Schichtdienst ↓
Gesundheitsmanagement ↓
Bürgernähe ↓
Salary
Median salary nationwide
2.652 € / month
Q25 2.275 €
Q75 3.128 €
Source: Entgeltatlas of the Federal Employment Agency
High demand
These skills are especially in demand
These skills appear particularly often in job postings for Fachkraft - Gastronomie.
Systemgastronomie 51,9% of postings require Systemgastronomie
Restaurantleitung 36,1% of postings require Restaurantleitung
Ausbildungsleitung 32,2% of postings require Ausbildungsleitung
Servieren 15,5% of postings require Servieren
HACCP 12,4% of postings require HACCP
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